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Extra White Fig Jam
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Minnelea
Pumpkin Cream with EVOO – Artisan Mediterranean Antipasto
Pumpkin Cream with EVOO – Artisan Mediterranean Antipasto
Regular price
€6,70 EUR
Regular price
Sale price
€6,70 EUR
Unit price
€3,35/100g
Taxes included.
Shipping calculated at checkout.
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Quantity
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WineHunter Award RossoMerano WineFestival
Ingredients
Ingredients
Tonda napoletana squash (75%), extra virgin olive oil (16%), onion, lemon juice, salt.
How to use it
How to use it
- Antipasto: spread on country bread crostini
- First courses: dressing for short pasta or base for risottos
- Soups: enriches purées and broths
- Gourmet pizza: alternative base to tomato on white pizza
Tonda Napoletana squash, harvested at the end of summer
Tonda Napoletana squash, harvested at the end of summer
Our cream is born from the tonda napoletana squash, a traditional cultivar from southern Italy, harvested at the end of summer when the pulp is firm and the sweetness is naturally bright. It's the right squash for a velvety cream, with the right hold during cooking.
The extra virgin olive oil
The extra virgin olive oil
We add 16% extra virgin olive oil — extra virgin olive oil — together with golden onion, a touch of lemon juice and salt. Nothing else. It's the native EVO that gives the cream its aromatic profile, not just any seed oil.
Slow cooking in small batches
Slow cooking in small batches
Artisan production in small batches, no preservatives or thickeners. The cream is dense thanks to the squash itself and to slow cooking, not because of pectin or starch.
Origin
Origin
Produced in Italy by Azienda Agricola Minnelea.
Format
Format
Retail glass jar with twist-off lid, net weight 200 g.
Awards
Awards
- WineHunter Rosso 2024 — Merano WineFestival
The Minnelea method
The Minnelea method
The Minnelea method in three steps: fresh fruit picked at the right ripeness, vacuum cooking at low temperature to preserve aroma and colour, and hot filling into glass jars. No preservatives, no thickeners, no colourings.
Storage
Storage
Store in a cool, dry place away from light and heat. Once opened, keep refrigerated and consume within 7 days.
Nutrition facts
Average values per 100 g
Energy: 665 kJ / 161 kcal
Fat: 16 g (of which saturates 2.4 g)
Carbohydrate: 3.2 g (of which sugars 0.9 g)
Fibre: 1.5 g
Protein: 0.6 g
Salt: 1.3 g
Energy: 665 kJ / 161 kcal
Fat: 16 g (of which saturates 2.4 g)
Carbohydrate: 3.2 g (of which sugars 0.9 g)
Fibre: 1.5 g
Protein: 0.6 g
Salt: 1.3 g
Allergens
Contains no allergens under Regulation (EU) No 1169/2011.
Shipping and returns
Shipping and returns
We pack every order by hand within 1 working day; the courier then delivers in 2 working days in Italy and in 5 working days in the rest of the European Union. Italy: €5, free on orders from €27. Rest of the European Union: €7.90, free from €35. Returns within 30 days of delivery, refunded to the original payment method.
Each jar travels individually protected. If one arrives broken, we send a replacement free of charge without asking you to return anything: a photo is all we need.
Pumpkin Cream with EVOO – Artisan Mediterranean Antipasto
€6,70
€6,70
Pairings
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