I prodotti offerti sono caratterizzati da freschezza, genuinità e un sapore eccezionale. La qualità elevata e l'autenticità degli ingredienti garantiscono un'esperienza culinaria di alto livello. Consiglio vivamente di provarli!
One-pot dishes
Gourmet burger with fig jam and cheddar
The American burger meets the Cilento: melted cheddar and Minnelea Extra White Fig Jam for an irresistible sweet-savoury contrast.
Method
- Heat the griddle and lightly toast the buns.
- Cook the patties for 3-4 minutes on each side.
- Lay the cheddar over the meat and let it melt.
- Spread the fig jam over the base of the bun.
- Build it up with the patty, lettuce and onion, then close the burger.
Minnelea products for this recipe
The preserves used in this recipe.
A Minnelea reinterpretation: we use our artisan jars from the Cilento to rework a classic of American cooking. We work at low temperature, with real fruit and short ingredient lists. The recipes exist to show off what the farm makes.