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Breakfast

American Pancakes with Blueberry Jam

Fluffy American-style pancakes with a heart of Minnelea Extra Black Blueberry Jam: the weekend breakfast with a touch of Cilento.

Total time 25min
Prep time 10min
Cooking 15min
Servings 4
Difficulty Easy
American Pancakes with Blueberry Jam

Method

  1. Mix the flour, sugar and baking powder in a bowl.
  2. Add the eggs and the milk and whisk until the batter is smooth.
  3. Cook small pancakes in a non-stick pan, one small ladleful at a time.
  4. Stack the pancakes and finish with the blueberry jam.
  5. Serve them hot, with an extra spoonful of jam if you like.