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Starters

Brie and Fig Jam Tartines

A French-inspired aperitivo: toasted bread, creamy brie and Minnelea Extra White Fig Jam. A sweet-savoury bite made for cheese boards.

Total time 10min
Prep time 8min
Cooking 2min
Servings 4
Difficulty Easy
Brie and Fig Jam Tartines

Method

  1. Lightly toast the baguette slices.
  2. Lay a slice of brie on each tartine.
  3. Finish with a spoonful of fig jam.
  4. Add broken pieces of walnut and a little thyme.
  5. Serve straight away, at room temperature.