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Minnelea
Extra Orange and Lemon Marmalade – Artisan, Preservative-Free
Extra Orange and Lemon Marmalade – Artisan, Preservative-Free
Regular price
€7,90 EUR
Regular price
Sale price
€7,90 EUR
Unit price
€3,73/100g
Taxes included.
Shipping calculated at checkout.
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WineHunter Award Gold 2026Merano WineFestival
86 g of fruit per 100 g
Ingredients
Ingredients
Oranges (juice and peel), lemons (juice and peel), cane sugar.
How to use it
How to use it
Perfect on toasted bread for breakfast, on brioche or rusks. In pastry it works for tarts and traditional artisan desserts. In gourmet pairings it shines with aged cheeses, where the citrus note balances the saltiness.
A marmalade that tells of Mediterranean citrus in an essential blend.
Vacuum cooking at low temperature
Vacuum cooking at low temperature
Like our other Minnelea marmalades, this one is processed by vacuum cooking at low temperature. A slow method, chosen to preserve the aromas, freshness and structure of the fruit.
The result is a bright marmalade, where the sweetness of the orange meets the lively note of the lemon, in a clean balance.
Two citrus fruits, one balance
Two citrus fruits, one balance
Minnelea's Orange & Lemon Extra Marmalade brings together two citrus fruits: the Washington orange and the lemons of our orchards. They are fruits harvested at full ripeness and processed in our artisan workshop, without forcing.
The orange brings sweetness and body, the lemon adds a vivid, fresh note: together they build a balanced profile, rich but never cloying.
Essential recipe
Essential recipe
We use juice and peel of orange and lemon to obtain a marmalade with a full character. We add only cane sugar. No pectin, no thickeners, no preservatives, no colourings.
The structure comes from the natural pectin of citrus and from cooking time.
Origin
Origin
Produced in Italy by Azienda Agricola Minnelea.
Format
Format
Retail glass jar with twist-off lid, net weight 212 g.
Nutrition facts (per 100 g)
Nutrition facts (per 100 g)
Energy: 161 kcal / 665 kJ Fat: 0 g of which saturates: 0 g Carbohydrate: 37 g of which sugars: 37 g Fibre: 1.3 g Protein: 0.8 g Salt: 0 g
Fruit used: 86 g per 100 g of finished product.
Taste: mixed citrus, sweet-tart.
The Minnelea method
The Minnelea method
The Minnelea method in three steps: fresh fruit picked at the right ripeness, vacuum cooking at low temperature to preserve aroma and colour, and hot filling into glass jars. No preservatives, no thickeners, no colourings.
Storage
Storage
Store in a cool, dry place away from light and heat. Once opened, keep refrigerated and consume within 7 days.
Nutrition facts
Average values per 100 g
Energy: 665 kJ / 161 kcal
Fat: 0 g (of which saturates 0 g)
Carbohydrate: 37 g (of which sugars 37 g)
Fibre: 1.3 g
Protein: 0.8 g
Salt: 0 g
Energy: 665 kJ / 161 kcal
Fat: 0 g (of which saturates 0 g)
Carbohydrate: 37 g (of which sugars 37 g)
Fibre: 1.3 g
Protein: 0.8 g
Salt: 0 g
Allergens
Contains no allergens under Regulation (EU) No 1169/2011.
Shipping and returns
Shipping and returns
We pack every order by hand within 1 working day; the courier then delivers in 2 working days in Italy and in 5 working days in the rest of the European Union. Italy: €5, free on orders from €27. Rest of the European Union: €7.90, free from €35. Returns within 30 days of delivery, refunded to the original payment method.
Each jar travels individually protected. If one arrives broken, we send a replacement free of charge without asking you to return anything: a photo is all we need.
Extra Orange and Lemon Marmalade – Artisan, Preservative-Free
€7,90
€7,90
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